Date: 2006-04-02 09:43 pm (UTC)
ext_29947: fractally generated dragon head, gold on blue (Default)
From: [identity profile] fledge.livejournal.com
A lovely episode, beautifully drawn - I love the tiger's expressions, and your ornaments, very intricate. I did learn something! I knew about ceramics cracking with heat - I did chemistry to A level - but I'd never linked that with the life of one's china. Suppose because I always use mugs, which are much more resistant. But now I think this must have something in part to do with the length of tea ceremonies, particularly since they use very fine china.

Hehehe lapping from the cup and not the saucer? How refined!

Date: 2006-04-04 05:25 am (UTC)
ext_29947: fractally generated dragon head, gold on blue (melonfish)
From: [identity profile] fledge.livejournal.com
The tea ceremonies are fascinating, I don't know much about them but they do seem very meditative and calming. I appreciate ritual in relation to food, such as aesthetic appearance, proper setting etc. It all adds to the food/drink.

Interesting that they say you should show the other person your lovely cup, I actually do that myself. You can't see it anyway if you're constantly raising it to your own mouth, but if you drink in a group, you can see everyone else's!