Make sure it's fresh; that's all that is really needed, from what I understand. I think there's some sort of asian food... I don't know what it's called... it's basically thinly sliced cuts of raw steak. Very very good stuff. If I can remember or find out the name of the dish, I'll post it; you could probably find out more by looking along those lines.
The dish's called Yukhoe, it's Korean. Basically raw shredded beef with ginger and other seasonings. It's good. :) Worth trying if you like it rare. :)
I haven't had a Korean style of beef that I didn't like, I don't think raw would bother me too much, and...I love ginger. In just about any form save, y'know, raw.
Oh gods...now I need to find a Korean restaurant. O..O Or Japaneese and get some raw fish down my gullet instead. *Moans* No where I can walk to that has this stuff! *Whimper*
![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png){kind=small}
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
Hm.
Date: 2006-02-13 05:18 pm (UTC)Re: Hm.
Date: 2006-02-14 05:42 pm (UTC)Re: Hm.
Date: 2006-02-16 07:09 pm (UTC)I haven't had a Korean style of beef that I didn't like, I don't think raw would bother me too much, and...I love ginger. In just about any form save, y'know, raw.
Re: Hm.
Date: 2006-02-20 07:40 pm (UTC)Or Japaneese and get some raw fish down my gullet instead.
*Moans* No where I can walk to that has this stuff!
*Whimper*